Introducing our Gyuto knife, the ultimate do-it-all blade for any kitchen enthusiast. Designed to be the Japanese equivalent of a Chef/utility knife, the Gyuto is a versatile and essential tool for any cook. Our Gyuto knife comes in various sizes, but all feature the same standard shape that makes it perfect for slicing, dicing, and chopping with ease. Crafted with precision and durability in mind, the blade of our Gyuto knife is made from razorblade steel, specifically AEB-L, ensuring that it maintains a sharp edge for longer periods of time. The handle is hand cut and shaped from exquisite Black and White Ebony, providing both a stunning appearance and a comfortable grip for effortless use. With an overall length of 9.5 inches and a blade size of 5x1.25 inches, our Gyuto knife is the perfect addition to any kitchen arsenal.Invest in our Gyuto knife and experience the unmatched quality and craftsmanship that sets our knives apart from the rest.